CAVA BRUT BONAVAL View larger

Cava Bonaval Brut

3642

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Tasting notes for Bonaval Brut



Crushing in rubber roller, pressed pneumatic press and first fermentation in vats of stainless steel at low temperature. Second fermentation in bottle with selected yeasts.

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3,20 €

Formas de Pago
Formas de Pago

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Tasting notes for Bonaval Brut



Crushing in rubber roller, pressed pneumatic press and first fermentation in vats of stainless steel at low temperature. Second fermentation in bottle with selected yeasts.

Colorstraw yellow with good detachment of fine bubble.

Aromascomplexes with clear notes of ageing.

Inmouthpowerful and quite dry.

A cooler to take aperitif and during the meal.

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Cava Bonaval Brut

Cava Bonaval Brut

Tasting notes for Bonaval Brut



Crushing in rubber roller, pressed pneumatic press and first fermentation in vats of stainless steel at low temperature. Second fermentation in bottle with selected yeasts.

Write a review